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Chef Coliene - Nos Clubhuis

Updated: Nov 5, 2020

The Top Chef Aruba contestant of Nos Clubhuis is Chef Coliene (30).


The Chef


Coliene Kievit was born in Middelharnis, which is located southwest of the Netherlands. She studied Hospitality Management and in 2012 decided to relocate to Aruba. She worked at several restaurants in the last few years, like Madame Janette, Hadicurari, Café the Plaza, MooMba Beach and finally Nos Clubhuis, the home of the local fishermen. She is our youngest contestant, but offers an equally impressive dining experience.


Chef’s philosophy

“A meal should be an experience with impressive flavors.”



The Dish


Seafood Marriage

A grouper roll stuffed with local shrimp and served in a creamy lime sauce with spinach, zucchini, yellow squash, and a cheese trio: parmesan, mozzarella and Gouda; presented on a bed of linguine.


Price: Afl. 29,50 ($17 USD) Available only at: Nos Clubhuis


“A large part of my life was spent in Europa and my travels to the Mediterranean gave me the inspiration for this special dish. The beautiful palette of flavors is what I am always looking for. Vive La Mediterranee!”


Vote for Chef Coliene and have a chance to win a private VIP dinner for 4 people along with Chef Coliene herself! This dinner is valued at $1,000 (a private, dedicated 4-course dinner including a wine pairing).



The Drinks


Beringer Sauvignon Blanc Available: November 1-30 at Nos Clubhuis


The zesty lemon sauce has the capacity of bringing down the acidity in the wine; this opening up the flavor palate of the wine towards more tropical fruit aromas, superb experience

Price with the Chef's special: Afl. 8,75 ($5.00) per glass Afl. 43,75 ($25.00) per bottle


Main & Vine

Beringer is California's oldest continually operating winery. The wines choices for this competition are moscato, chardonnay, sauvignon blanc, merlot, white zinfandel and cabernet sauvignon.



Balashi & Chill Beer Balashi or Chill (bottle) with the Chef's Special:

Afl. 5,00 ($3.00) per bottle


Balashi Brewery Founded in 1998, 'Brouwerij Nacional Balashi' in Aruba is a full-scale production brewery, one of the most modern breweries in the Caribbean. For years the brewery only produced its flagship brand named after this area and the brewery, Balashi.

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